
Angel’s Guide To Seasonal Flower Arranging
Anyone who knows me knows how much I adore flowers. They feature at every event I host - from my first vintage tea parties in London to weddings and events at the Chateau. Nowadays, I have the added joy of using beautiful flowers and foliage grown in the cutting garden that was planted by Dick and the children as a gift to me.
This guide to seasonal flower arranging originally featured in The Vintage Tea Party Book
Seasonal Flower Arranging
Flowers feature at every event I host. Tea parties must excite all the senses, so do be creative. Any vessel can be used to display flowers. I use teapots that have lost their lids, milk jugs, sugar bowls…even chandeliers!
If you want to take your flower arranging one step further, ask your florist for some green floral foam to support your flowers. This allows you to place the flowers accurately. You can then water the foam to keep them fresh. However you decide to play in flower Narnia, enjoy. Here are my monthly picks to get your creativity flowing.


June: Rose
June marks the start of tea party season and is also the month of the rose, the most symbolic of all flowers. Synonymous with romance, roses speak of a bygone era. Vintage varieties are the Tea Rose and the sweet-smelling Damask Rose, which will fill your home with its wonderful scent. Both are full-budded, so why not place single blooms in vintage teacups and dot them around your home? Alternatively, dry them and scatter their petals around your table.
July: Larkspur
Blue or deep violet colour and beautiful.
August: Poppy
Dramatic, fiery and passionate in appearance.
September: Aster
The name of this flower is derived from the Anicent Greek word meaning ‘star’, due to the star shape that its petals make.
October: Calendula
More commonly known as pot marigold, calendula flowers vary in colour, from pale yellow to orangery red.
November: Chrysanthemum
These large blooms often have bold pink petals. Tie them together with a satin ribbon and display them in a vintage birdcage, or arrange the flowers in vintage teapots.
December: Dahlia Black Narcissus
With its dark red, cactus-style blooms, these unusual flowers are dramatic and beautiful. Holly and mistletoe are also winter favourites.
January: Snowdrop
So sweet and elegant, these delicate flowers have a wintry feel about them. Beautiful displayed in vintage glasses.
February: Violet
Simply gorgeous, violet in colour and often with heart-shaped petals – perfect for your Valentine.
March: Jonquil
Extremely fragrant and fresh for spring.
April: Sweet Pea
These bright, highly scented flowers come in a variety of pink, purple and white shades and have been cultivated since the 17th century.
May: Lily-of-the-Valley
This flower’s name suggests a lady-like glamour. Put these bell-shaped beauties into a tea pot and let them pour over on to the table.
If you try this, we'd love to see it. You can share it on the Escape To The Chateau Fan Club Facebook Group or tag us on Instagram @escape.to.the.chateau
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